JUST ADD WATER: Single Serve Coffee the way it’s supposed to be. Add Steeped to 8oz of Water, Dunk for 15 seconds to get light crema (like a French Press) and Steep for 5 minutes = Enjoy. Pre-portioned consistent SCA recommended water-to-coffee ratios
TASTING NOTES: BLK & Bold’s mighty light roast is packed with dessert-like flavors, delivering an unforgettable cup. As hearty as honey, as bold as chocolate, and as juicy as wild blueberries.
NO EXTRA PLASTIC PACKAGING: No machines, pods, equipment results in a single serving of coffee that is truly a simple cup
A PATENT PENDING” FRESHNESS: NITRO SEALED Removes oxygen so the freshly grinded coffee taste is instilled in each Steep Serving + ULTRASONIC SEALED: clean edges with maximum coffee volume that eliminates use of glues and staples
BARISTA APPROVED: Tested and approved by multiple independent specialty coffee Q-graders for freshness, quality, and taste. Why is Steeped So Good? Our Process Spares No Shortcuts: Consistent water-cooled grinding + FULL IMMERSION Non-GMO FILTER that regulates ideal water-in and maximum flavor-out
SINGLE ORIGIN ETHIOPIAN BLEND: Is a light roast that even darker roast enthusiasts can enjoy.
Coffee Packs, Coffee, Tea & Espresso
BLK & Bold Single Serve Coffee, Light Roast, Notes, Chocolate, Blueberry, Honey, No Machine Needed – Just add Hot Water, Individual Coffee Packs, Freshly Ground in Small Batches, Single-origin Ethiopian, 8 Servings
JUST ADD WATER: Single Serve Coffee the way it’s supposed to be. Add Steeped to 8oz of Water, Dunk for 15 seconds to get light crema (like a French Press) and Steep for 5 minutes = Enjoy. Pre-portioned consistent SCA recommended water-to-coffee ratios
TASTING NOTES: BLK & Bold’s mighty light roast is packed with dessert-like flavors, delivering an unforgettable cup. As hearty as honey, as bold as chocolate, and as juicy as wild blueberries.
NO EXTRA PLASTIC PACKAGING: No machines, pods, equipment results in a single serving of coffee that is truly a simple cup
Amazon.com Price: $14.95 (as of 05/05/2023 06:46 PST- Details)